Chocolate sticks
INGREDIENTS 1 egg 100g (1/2 cup) sugar 240 g (2 cups) flour 4 g baking powder 90 g (1/2 cup) butter 400g melted chocolate . METHOD In a bowl, add the egg, sugar and mix until the sugar is dissolved. Sift the flour and the baking powder, add the butter and knead until you obtain … Read more